Our daughter suggested a great Mexican restaurant for our supper last night. Sher and I went with her and our grandson and met our son-in-law at the Fresa Mexican Kitchen and Tequila Bar in Everett, Washington. She said that they had just happened on this place and were glad they tried it.
Stuffed chile poppers
Delightful queso dip
Chunky fresh guacamole with lime, onions, tomatoes and cilantro
We started our dining adventure with some delicious appetizers. The tray filled with Chunky Guacamole tasted as good as it looked. The golden brown Chile Poppers featured full size, not sliced, jalapenos with sour cream and a dish of strawberry jelly for dipping and my was that queso dip scrumptious!
Fixin’s for fajitas
Steak fajitas
On to the main courses, our daughter and our son-in-law shared steak and chicken fajitas for two (see video). Sher raved about her vegetarian enchiladas (see video) and Maj had steak fajitas. The fajitas all came with very generous helpings of rice, frijoles, guacamole, sour cream and lettuce and tomatoes. Of course plentiful tortillas, corn and flour, were also served.
The quality of this restaurant is truly outstanding. The family traditions of this establishment shine through in not only the service but the excellent cuisine. We were very impressed and have to rate this as one of the best Mexican restaurants we have enjoyed. When in the Seattle area, do yourself a favor and dine at Fresa Mexican Kitchen and Tequila Bar in Everett. This is the Fresa website.
Roadtirement 
The food looks delicious! ☺️
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It was better than it actually looks in the images, John. Thanks.
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Yum!
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Sizzling! It looks great.
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Good chow for sure, Tim. Thanks.
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Nice 🍓 catch 😉
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😌🙏✨
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🙃
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I think I would like it there
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Would be nice if your and Jackie could join us! Thanks, Derrick
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Not fair. I’m hungry now and no Mexican food nearby.
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Sorry…We’d send you some if we could! 😉
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Thank you! What a nice thought on your part.
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Now I’m craving Mexican food!
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Well, that’s a good thing to crave! Thanks for stopping by. 😊
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