Magnificent Welte Orchestrion music machines at Zaharakos

We recently enjoyed some fabulous ice cream sundaes at the opulent and historic Zaharakos Ice Cream Parlor and Museum in Columbus, Indiana. In addition to the antique soda fountains and cabinets filled with vintage flavor jars, there are several beautiful Welte Orchestrion automatic music machines displayed.

Welte Orchestrion, left. This was during our April 2021 visit.

Welte machines have a long and detailed history. Note that the term Orchestrion was coined by Welte in the 1850’s. Some refer to these types of automatic music machines as orchestrations.

Fully functional, coin operated

Play list

Large and fancy, see the clock on top?

We have been to Zaharakos Ice Cream Parlor and Museum twice now. Here are the links to our posts about each visit. The April 2021 post has photos of lots of the vintage things in the shop. Our visit a couple of days ago will make you want to visit and have a hot fudge sundae.

 

An afternoon decadent treat

Today was one of those days where you think that you ought to be doing something. About mid afternoon we both said almost simultaneously “Let’s get an ice cream!” Sher and I often think of ideas at the same time. I suggested that we go to Columbus, Indiana and visit the Zaharakos vintage Ice Cream Parlor for the second time. You can read about our visit last April here.

Single scoop butter pecan, hot fudge, whipped cream and cherry

Two scoops butter pecan, hot fudge, whipped cream and cherry

 

 

 

 

 

 

 

 

On the drive to Zaharakos we discussed what we were going to order when we got to the Parlor. Hmmm… When we were there before we ordered lunch and said we’d be back for ice cream. Today was that day.

Ready to dive into those hot fudge sundaes!

What delicious sundaes we enjoyed! The butter pecan ice cream was the best I have ever tasted, and Sher agreed. The hot fudge was hot, not like some places. There was also a ton of the hot fudge, as it completely covered the bottom and sides of our dishes. This ice cream parlor was founded in 1900. The place is really an ice cream museum. There are many old soda fountains and several cases filled with the old flavor jars. In addition, there are several old mechanical “orchestra” machines.

Roadtirement’s 2021 was one to remember

January 2021 was the start of the second year of the pandemic. Now  we’re 12 months later and pandemic is still a word we see daily. Sigh…

January 2021 saw us waiting for COVID vaccines to become available for people our age. We did get our first dose of the COVID vaccine in February. With the pandemic raging, we did not go out much. Safer to stay close to home, enjoying our backyard and the occasional trip to a winery or brewery. We did discover the fun of working on those thousand piece jig saw puzzles!

Backyard bird watching

One of our sons got married in August in Columbus, Ohio. That was a fun party! All of our kids and grandkids were able to attend, the first time in a while when we all got together. We did decide that after we were fully vaccinated we would fly out to Seattle and down to Austin to see our long distant families. So we were off to Seattle for 3 weeks followed by a 3 week trip to Austin.

We did have most enjoyable times while we traveled and stayed with our families. Lots of neat restaurants, wineries, breweries and other local attractions. We did not use our RV for these trips not wanting to be on the road for that long a time. All in all, 2021 was a strange year. Hopefully 2022 will see less COVID problems. Maybe we’ll be able to get some more RV travel in!

Have a Happy New Year and a prosperous 2022

 

 

COVID messed with our Christmas plans

A lovely spread on our snack table

We were planning on spending time with family in Columbus, Ohio this Christmas season. One of our sons and his family and our daughter and her family from Seattle were getting together in Ohio. Sher and I and our son who lives with us were planning on going to Ohio for a Christmas celebration.

That pesky COVID-19 put an absolute damper on those plans. Our Ohio family started feeling bad, and yes, the at home tests showed positive. Our Seattle daughter and her family had traveled from Columbus to our son-in-law’s family in Cleveland, and you guessed it, they started showing signs of infection. They had a real struggle finding testing sites or at home kits. Finally they got tested, and yes, they were positive. None of our family is having real bad symptoms, fortunately nothing requiring hospitalizations, and all are reporting feeling better.

This damned COVID is spreading fast everywhere, and we did not want to take the chance to travel, so at this point in time we are staying put in Indiana. Maj is in the age and health very high risk category. No need to take any chances. We were going out to eat for Christmas Eve dinner, but have scratched that now. Sher was able to put together a wonderful shopping order for a Christmas day meal. Ham with all the trimmings will delight and fill us on the 25th.

Have safe Christmas and New Years celebrations, folks. 

A shade of red in that squirrel’s tail

The gray squirrels we always see

We see lots of gray squirrels in our area of Indiana. Within the past week we have seen several squirrels that have a noticeable reddish color to their tails and along the center of their backs. Their coats are not red like the red squirrels we saw at our son’s house in Austin when we visited a couple of weeks ago.

Note the red color of the tail

These are not red squirrels. Reds and grays are two different species, and are incompatible for cross breeding. Reds have much more red coloring all over their bodies. These grays have gotten some reddish tints in their tails and their backs. Anybody seen these kinds of colorations in your area’s populations?

Some folks like squirrels. Others think they are just “tree rats”. I’ve heard it said that squirrels are nothing more than rats with a good Public Relations Department…

A frosty gallery

This morning we woke to a very heavy frost. These pictures were captured at 10 o’clock, with the ambient temperature still at 28 F.

Frost covered sage

Rose leaf edges attracted the frost

Another leaf edge with heavy frost

 

 

 

 

 

 

 

 

A heavy frost should not be a surprise: Winter Solstice is three days away!

Austin Beerworks Taproom and Brewery

Today was a great day to visit the Austin Beerworks Taproom. Today was a special event put on by the Texas Craft Brewer’s Guild. The Austin Beerworks was one of many Texas breweries celebrating “Here’s to Gettin’ Back Out There” as the pandemic conditions begin to get better.

Many brews on tap

The Taproom is a fun place to enjoy all of the many craft beers brewed by the Austin Beerworks. There are many varieties on tap, and you can get flights of four to sample or by the glass. In addition to beers, some cider and wine, food is also available. The food is great, reasonably priced, and yes, from a food truck that is a permanently parked on the property.

The flight of four

Cheeseburger, top, and loaded fries, bottom

Brewery machinery and taproom seating

Lots of cool ABW merchandise

We had a most enjoyable time today at the ABW taproom. The beers in our flights were excellent, and Sher and I had a glass of our favorite to finish off the afternoon. Oh, I bought a really cool hooded, zipper front jacket with the ABW logo and name.. We helped support the Brewer’s Guild by buying a couple of glasses, too.

The Hula Hut on the water in Austin

They serve good Margaritas

The Hula Hut is a Tex-Mex restaurant with, as their website states, a Hawaiian twist. For 25 years it has served delicious meals offering an “island feel” with thatched roofs, bamboo walls and outdoor decks overlooking Lake Austin.

Sher and I went to this establishment with our son, daughter-in-law and granddaughter for a Friday night outing. The weather proved to be too cool and windy for an outside table, so we opted for a table inside.

The Hut has a festive atmosphere

Tortillas made fresh daily

 

 

 

 

 

Even the menu items have a flavor of Hawaii. Sher had the “Tubular” taco, vegetarian style. This thing was huge, flanked by black beans and rice. Our daughter-in-law and granddaughter had grilled Hawaiian chicken and grilled salmon, respectively. Our son and I both ordered Five-O Fajitas (get it?). He had the BBQ Tai and I had the Hawaiian beef and shrimp.

Veggie “Tubular” taco

Grilled salmon

Hawaiian beef and shrimp fajitas

Grilled Hawaiian chicken

The service was excellent, our waiter George really took good care of us. This is a very good restaurant, great atmosphere, service, and marvelous food. We all thoroughly enjoyed our choices and this most enjoyable evening out with family.