Classy upscale brunch on the water

A little while back we shared a visit to Arnies Edmonds that we had over a year ago and we stated we were planning a return trip . That trip happened on Sunday with our Seattle family before we went to see The Nutcracker ballet in Seattle.

The restaurant building

Lovely views of Puget Sound

Delicious chilled fresh fruit with creamy yogurt for dipping

We got to Arnies at 10:00 AM to allow us a leisurely brunch before the matinee at the ballet. As usual, our service was wonderful and most attentive. Within a short time of seating our fruit plates were delivered to our table. The yogurt dip in the cup is such a wonderful added touch to the fresh fruit.

Sparkling mimosa

Decadent cinnamon roll

 

 

 

 

 

 

Next comes your choice of OJ or mimosa, included in the brunch meal. Our grandson of course liked his OJ that came in a differentiating  champagne glass. Following on the heels of the drinks everyone is served a warm “fresh out of the oven” cinnamon roll. Can you say delicious?

Sher’s Belgian waffle

Maj’s scramble, including potatoes and Sher’s bacon!

 

 

 

 

 

 

The menu for the Sunday Brunch is remarkably varied. There are three kinds of waffles, many different omelets, salmon dishes, and of course Eggs Benedict. The chefs will prepare them to order, and will even without hesitation change or add ingredients of your choice.

Glad to be back at Arnies

The service at Arnies Edmonds is wonderful. The menu has something for anyone. The chef made a special order brunch plate for our 8 year old grandson and a special order scramble for our daughter as well. Arnies Edmonds Sunday brunch remains one of our favorite dining experiences of all of our travels. We were delighted to have yet another wonderful brunch featuring “Pacific Northwest Favorites”.

 

Revisiting Arnies Pacific Northwest Favorites

Over a year ago Sher and I were blessed to have been able to visit with family in the Seattle area. Fine dining is to be found along the shores of the Puget Sound. Here is one of those establishments. We’re looking forward to a return trip to Arnies soon!

We had a wonderful Sunday brunch today. Our son-in-law’s parents are here visiting as well, and our grandson is relishing having all four of his grandparents at the same time. Thus our Sunday outing was extra special.

Arnies trade mark signage

Dining w/windows overlooking Puget Sound

 

 

 

 

 

Arnies has been serving the area for 25 years. Today we went to the Edmonds location overlooking the Puget Sound and Edmonds Marina. You can also see the Edmonds-Kingston Ferry from the restaurant.

Each person gets their own mouthwatering cinnamon roll

Excellent Mimosa, Orange juice in champagne glass

Fresh fruit with creamy yogurt dip

Arnies is known for several things, not the least of which is their signature specialty dishes. Keep in mind that your dining experience includes not only your entrée, but a fresh fruit and dip tray. In addition, you’ll be treated to a Mimosa or OJ and a warm freshly baked cinnamon roll.

Belgian waffle, honey butter, maple syrup and bacon

Eggs Benedict with house made roasted potatoes

Three egg omelet with honey ham and Tillamook cheddar

The entrées are absolutely delicious. Each are hand prepared, served at the proper temperature, and presented as professionally as you always expect from an upscale dining establishment.

It is fun watching the Edmundson-Kingston Ferry come and go as you eat

The ambience at Arnies is relaxed with a premium feeling. The staff is most friendly and truly want you to feel like you are a valuable guest. The view of Puget Sound is truly magnificent with the islands in the distance and boats on the water. Out of all of our travels, Arnies is one of our favorite restaurants.

Note: After reliving this through our pictures and story, we are already planning our next Sunday brunch at Arnies in Edmonds.

Burgermaster a Seattle area fixture for decades

Burgermaster began in 1952, and currently there are five in the Seattle area. Our daughter suggested we go there for supper before we went to see the Christmas lights.

No missing the name

Lots of parking, inside dining to the right

 

 

 

 

 

Sher and I were surprised to see what looked like an old fashioned drive-in, complete with car hops. (No, they were not on roller skates) No speakers to place orders here, the car hops had hand held devices to take our order. Large menu boards were prominently placed in front of each parking spot.

Fish hot from the fryer, lots of fries and slaw

Sher took a bite before I got the picture, rings to the right

 

 

 

 

 

I had the fish and chips, three pieces of “hand breaded in house” cod with a huge portion of fries and a small cup of slaw.  Sher had one of her favorites: grilled cheese with a slice of onion and a slice of tomato. Her side was onion rings, thus we were able to share and enjoy both fries and rings. Our grandson wanted a hot dog, and it was split into three slices and served on a hamburger bun. I’d never seen that served in a restaurant that way. He loved it!

The big menu board

Now you know where we were

 

 

 

 

 

All in all the food was good, served hot and quickly. We actually enjoyed eating in the car with our grandson between us. Our daughter and son-in-law were of course in the front, and enjoyed their burgers.  We all had great conversation and good food and drinks.

Went to a sushi belt, not a sushi bar

The entrance signage

Tonight Sher and I had an experience new to both of us. Our daughter, son-in-law and grandson took us to a sushi restaurant set up like we had never seen before. Named the bitty fish sushi, it is not a sushi bar, but a sushi belt.

The sushi items offered were like most sushi places, with a variety of protein and vegetarian and vegan ingredients. What was different for us was the conveyor belt that was constantly moving. On the belt were circular metal pieces that held plates with the different menu items, each covered with a clear domed cover.

You simply picked what items you wanted, took them off the conveyor and enjoyed them. It was easy to share, and each plate had four individual pieces of sushi.

Other plates ready to go on the belt

Wide variety, some already consumed!

 

 

 

 

 

Sesame noodles

Another view of the conveyor

The restaurant also had soups, salads, teriyaki chicken and rice, fresh fruits and other ala carte dishes. We found this to be a most enjoyable dining experience, one new to Sher and I. It was fun sharing the different kinds of sushi, the drinks were good and the service was also outstanding. The bitty fish sushi was located in Alderwood Mall in Lynwood, Washington.

Top It Yogurt Shoppe is the place for frozen treats

When we visit our daughter and her family in Seattle we always enjoy the town of Snohomish which is across a large agricultural valley north of Seattle. One of the unique places in Snohomish is the Top It Yogurt Shoppe. This popular shop is at the top of the hill on First Street.

The interior of the Shoppe

When you enter the store you are given either a cup or a cone for your yogurt or  ice cream. There are “serve yourself” stations where you can fill your cup or cone with the flavor(s) of your choice. Eight different flavors are offered.

Lots of toppings

Start here at the self serve machines

 

 

 

 

 

Then after you have filled your cup or cone the fun really begins. There are over forty different types of toppings for your treat. Name it, and you’ll find it in the tremendous array of delicious toppings you may choose. I chose hot fudge and two kinds of nuts for my cup of chocolate and vanilla swirl.

Even more toppings!

Syrup, syrup and more syrup

 

 

 

 

 

Ready to enjoy after checkout

Once you and the others in your party have your treats prepared to your liking, each serving is put on the scale. You see, you pay for your treat by weight, then enjoy your delicious creation. What a great idea to have for a mid-afternoon snack. You can get some more information at their Facebook page here.

Snohomish pie!

What better way to enjoy a cloudy misty day in the Pacific North West than having some warm fresh pie in a quaint and cozy pie shop? Well, Sher and I along with the rest of the family spent such a time today at the Snohomish Pie Company.

Just some of the flavors available

The Snohomish Pie Company baked the first pies in 1996. Known throughout the Seattle area as home of the best pies, this award winning store deserves its many accolades. It is only open from 10 to 6 M-F. If you have a favorite flavor pie, you best get there early: it is not uncommon for some pies to sell out before closing.

Snohomish Pie Company storefront on 1st. Street in downtown Snohomish

Sher and I enjoyed the Northwest Berry along with our son-in-law. We ordered the pie all warmed up. Daughter and grandson had the chocolate pecan pie. Yummy for sure. Our grandson also had ice cream with his. These pies are as good, if not better than they look. It is easy to see why they are so popular.

 

All kinds of good stuff!

Sunday Brunch at Arnie’s in Mukilteo

The entrance to Arnies with the water in the background.

The entrance to Arnies with the water in the background.

Arnies Restaurant in Mukilteo puts on a very nice Sunday brunch from 10:00AM to 2:00PM. Located in Mukilteo, Washington, the restaurant presents a striking view of the harbor, ferry dock and both the Cascade range and the Olympic Mountains as well.

The brunch itself is just delightful. The friendly staff first bring a fruit plate with yogurt dip to the table. The menu offered is complete with both breakfast fare as well as lunch and even dinner items. Your meal comes complete with the fruit plate appetizer, a huge cinnamon roll (served warm!), your choice of champagne, orange juice or Mimosa and your choice of meal.

Delicious fresh fruit

Delicious fresh fruit

 

 

The snow capped Olympic Mountains on the horizon

The snow capped Olympic Mountains on the horizon

Sher and I dined there last Sunday with our son and daughter and their families. Accommodations were made for the grandkids including a sling for the baby and booster seat for our granddaughter. All enjoyed their meal. The portion sizes are large, and with the fruit plate and cinnamon rolls none of us had any room for dessert!

Old Spaghetti Factory at Lynnwood Washington

IMG_0655 IMG_0657 IMG_0660 IMG_0662Tonight we had a nice time at the Old Spaghetti Factory in Lynnwood, IMG_0651Washington. We went with our daughter and son-in-law and grandson. This is one of a chain of these eateries that are spread out all over the country.

We had a great meal. Each entree on the menu comes with either a soup or a salad and is topped off with a dish of spumoni ice cream for dessert included in the price of the entree. There was endless warm bread and butter brought to the table right after we ordered. The Cokes were a bit pricy at $2.75 but refills were free.

The entree I had was the ‘Meat Lover’s” which was spaghetti with meat sauce and two huge meatballs and a large link of Italian suasage. The sauce was thick and chock full of meat crumbles. The portion of spaghetti was a decent size, and the two huge meatballs and the extra large link of sausage made for a filling meal.

Sher enjoyed the spinach and cheese ravioli. The moderate sized portion was just right fo her. It was very tasty and well presented.

The atmosphere at this version of the Old Spaghetti Factory was relaxed and comfortable. There was an old Seattle trolley car in the main dining room set up with tables in the car. This was an unique sight to say the least. Our waitress was a delightful addition to our meal. She kept our drink glasses full, made sure we had fresh bread at all times, and served us with a smile. Mia did a great job making us feel welcome, and we will ask for her again.

The Lynnwood facility is worthy of your patronage. It is located at 2500 196th Street SW, Lynnwood, WA.