Today was our first day in New Orleans. Even though our KOA campground offers a free shuttle to the French Quarter at 9 AM, we decided to have a relaxing morning and take our time in leaving. We used Uber and went down to the Gumbo Shop restaurant for lunch. (I’ll have a review up later.)
Some talented street musicians played some great jazz
Have to admit I’ve never seen a Voodoo Shop before
After lunch we strolled down around the French Quarter. If was fun stopping in some of the shops along the way. In addition, we saw some street performers. Several musicians were playing some great jazz. A street “mime” was striking a pose and holding it until someone dropped money into his bucket!
The classic iron railings on the balconies of the French Quarter
The residents of this second floor apartment have their balcony decorated for Mardis Gras
We had also made reservations for a “Cemetery and Voodoo” tour. This 2 1/2 hour bus/walking tour was put on by the huge tour company Gray Line. We were fortunate in that only two other couples had tickets, thus there were only 6 of us on the tour. Our tour guide was very good, and with just three couples on board it was almost like having our own private tour. Seeing the famous St. Louis Cemetery with its above ground tombs was spectacular. More to come later about this tour!
St. Louis Cemetery No. 1, now open only to registered tour groups because of vandalism.
The placement of the structures make you feel as if you are in a maze
After our tour was finished we walked to the Cafe Du Monde, famous for coffee and those unique pastries called beignets, pronounced ben-yays. The coffee was super strong and good. The beignets were simple: fried dough smothered in powdered sugar. And they were indeed very, very good. We’ll let you know what else we see and do over the upcoming days.
We were very disappointed with our stop at the Steak and Shake at 1676 General Booth Blvd.in Virginia Beach, Virginia. Sher and I were with our son, daughter-in-law and granddaughter looking for a place to grab a bite of lunch. Normally we enjoy Steak and Shake. This restaurant fell far short of the usual good service provided by this chain.
The problems began with the “host” who thought our party of five was a party of two, thus giving two tables to larger parties who arrived after us. Once seated (rather crowded in a booth designed for four) our waitress took our drink orders. After a long wait, drinks arrived. Two of our four shakes were not even close to what was ordered. The waitress took the drinks back after she took our food order.
As served, very thin patties, no lettuce, tomato or onion
The food took a long time to arrive, and our son’s double came plain without the fixings as was ordered. He said bring the tomato, lettuce and onion on a plate instead of sending the sandwich back. The meat patties were also very very thin, much thinner than normal. (See picture)
Sher never did get her shake during the time we all ate. The waitress said that she had to get the reorder in line and it took that long. Hmm…You would think that a mistake would be corrected first.
This restaurant opened in September of 2015, Management better sharpen things up if it wants to stay open. As of now, I would have to say avoid the Steak and Shake on General Booth Blvd. in Virginia Beach.