Quaker Instant Grits
Everybody knows breakfast is an important meal. These grits are easy to fix: mix in either dairy milk, almond milk or even water. A quick trip to the microwave and voila! you’re ready for syrup, fruit or other toppings.
This is just about a perfect breakfast for a cold winter’s day. It also makes for a great quick and easy to fix snack as well.
Roadtirement 
True Grits? I eat grits with cheese and green chile. They are really good that way.
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Yep, the real thing, and I (Maj) like them with pert near anything. 😉
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John Wayne liked true grits, also.
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😂🤠 Well played!
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Perfect breakfast indeed. I look forward to having my oatmeal and coffee in the morning
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Yea, you gotta have the coffee too! Thanks for stopping by and commenting. 🙂
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You’re welcome!
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Omelttes, yes. French Toast, yes. Grits? Oatmeal? Um, thanks but, no.
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OK, French Toast does trump grits big time! ☕️
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Oh, and I can’t even remember what coffee without a shot (or double shot) of Kahlua (or maybe Grand Marnier) tastes like. Yep. Retirement rocks.
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☕️😂 Yes retirement does rock. 👍
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Grits? Porridge?
Are they the same thing?
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Grits is corn 🌽 based and long considered a staple in the American South. Really bland without some flavorful toppings.
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So, it is a bit like porridge then, only corn based rather than oat based?
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Yes, that is correct. Very similar texture in my opinion. Warms the tummy!
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Sounds good. I like my porridge on a Winter’s morning!
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Looks good
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It is Derrick, it is!
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🙂
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Didn’t know grits (but now I know after reading the comments). I like Jungle Oats in winter (steamy porridge with milk and sugar … or nuts and fruit in place of the sugar on healthy days 😊).
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This was my go-to breakfast when staying in the US last year 🙂
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Hope you enjoyed your time in the States!
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I love grits. Water salt butter South Carolina style
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With you on that combination! Thanks for stopping by. 😉
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Life really is about the simple things. Happy breakfast 😀
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Thanks! We appreciate your visit and comment.
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